| Inkangeleko yemveliso | Ikristale etyheli |
| Imeko yokugcina | 2-8℃, igcinwe kwigesi engasebenziyo |
| Isicelo | Ikhompawundi ephuma kwi-amino acid; Ii-amino acid derivatives; Amayeza, ukutya, ishishini leekhemikhali |
Xa uphatha le mveliso, nceda ulandele iingcebiso nolwazi olunikiweyo kwiphepha ledatha yokhuseleko kwaye ulandele amanyathelo okhuseleko kunye nococeko kwindawo yokusebenza afanelekileyo okuphatha iikhemikhali.
Idatha equlethwe kule ncwadi isekelwe kulwazi lwethu lwangoku namava. Ngenxa yezinto ezininzi ezinokuchaphazela ukucutshungulwa nokusetyenziswa kwemveliso yethu, le datha ayibakhululi abaprosesa ekwenzeni uphando lwabo kunye novavanyo; kwaye le datha ayithethi siqinisekiso seempawu ezithile, okanye ukufaneleka kwemveliso ngenjongo ethile. Naziphi na iinkcazo, imizobo, iifoto, idatha, ubungakanani, ubunzima, njl.njl. ezinikwe apha zinokutshintsha ngaphandle kolwazi lwangaphambili kwaye aziyiyo umgangatho wesivumelwano esivunyiweyo wemveliso. Umgangatho wesivumelwano esivunyiweyo wemveliso uvela kuphela kwiingxelo ezenziwe kwinkcazo yemveliso. Luxanduva lomntu ofumana imveliso yethu ukuqinisekisa ukuba nawaphi na amalungelo obunini kunye nemithetho ekhoyo kunye nomthetho ziyalandelwa.